Product Description
Chana dal is the split kernel of a variety of chickpea known as desi or bengal gram. It has a sweet and earthy flavor, and the cooked bean is about the size and shape of a corn kernel. This ancient legume has been around for centuries and remains a healthy and satisfying comfort food in India and the Middle East today.
FAQs of Chana Dal:
Q: Where does Chana Dal originate from?
A: Chana Dal originates from India.
Q: What is the form of Chana Dal?
A: Chana Dal is available in whole form.
Q: What is the shelf life of Chana Dal?
A: The shelf life of Chana Dal is 12 months.
Q: What is the processing type of Chana Dal?
A: Chana Dal is available in both refined and unrefined processing type.
Q: What are the packaging options available for Chana Dal?
A: Chana Dal is available in bulk packaging, packing, and tank pack.